“Red wine braised beef shanks are melt in your mouth delicious.” – festibrate.com Red Wine Braised Beef Shanks with Rosemary INGREDIENTS: PREPARATION: Heat oven to 325° Grab a 2 cup liquid measure to combine your red wine, chicken broth, Worcestershire sauce, and rosemary. Mix your red wine liquid and set aside. Grab an 8 or […]
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